Take Out Menu 2020-2021

H ORS D’O EUVRES S ELECTION

Crudités Platter , Serves Four Ranch Dressing

$22.00

Chopped Chicken Liver per Pound

$14.50

Hot Dogs En Croute per Dozen Deli Mustard Potato Pancakes per Dozen Sour Cream, Apple Sauce Mini Crab Cakes per Dozen Joe’s Mustard Sauce

$14.00

$20.00

$36.00

Mini Spring Rolls per Dozen

$18.00

Spicy Sweet and Sour Sauce

S USHI AND S ASHIMI available after 4:00 p.m.

California Roll

$10.00

Surimi Crab, Avocado, Cucumbers, Sesame Seeds Served with Pickled Ginger, Wasabi and Soy Sauce and Seaweed Salad

Spicy Tuna Roll

$10.00

Cucumber and Sesame Seeds, Served with Pickled Ginger, Wasabi and Soy Sauce, Seaweed Salad

Japanese Bagel Roll Salmon, Cream Cheese, Avocado, Sesame Seeds Served with Pickled Ginger, Wasabi and Soy Sauce Seaweed Salad Sashimi or Nigiri Appetizer Two Pieces each of Tuna, Salmon and Hamachi Served with Pickled Ginger Wasabi and Soy Sauce Seaweed Salad

$10.00

$14.00

D ESSERTS

Frenchman’s Creek Cookie Selection per Dozen Sugar Free Also Available

$12.00

New York Style Cheesecake New York Classic Cheesecake

$ 7.00

Key Lime Pie

$ 7.00

Graham Cracker Crust with Key Lime Filling

Apple Pie

$ 6.00

with Granny Smith Apples, Cinnamon topped with a Flaky Crust

Chocolate Cake

$ 8.00

Unbelievably Moist Chocolate Cake Layered with Chocolate Ganache

Sugar Free Marble Cheesecake Homemade New York Cheesecake

$ 7.00

with Swirls of Dark Chocolate (Gluten Free)

Sliced Fruit Platter , Serves Four

$20.00