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Salad Bar  Refill salad bar with ice and take out plates, soup bowls, spoons, ramekins, utensils, oil-vinegar underneath the salad bar.  Put hot water in the soup heater and switch it on.  Get all the items for the salad bar from the kitchen cooler out.  Prepare a big basket of assorted crackel bread, bowl with butter balls. Bring out cookie tree. Bring out all our dressings including fat free dressings, salads, fruits, parmesan cheese, oil and vinager, anchovies, red wine vinager.  Dont forget to check the signs and make sure the belong to each item we have in the salad bar. Identify those items that are Gluten Free..

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“The Jewel of Frenchman’s Creek”

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