Take Out Menu 3-17-2020

Sandwiches

Hors d’Oeuvres Selection

Served on Your Choice of Bread Accompanied with Lettuce, Tomato, Onion, Pickle and Coleslaw Tuna Salad $ 8.00 Chicken Salad $ 8.00 Egg Salad $ 7.00 Lobster and Avocado Wrap Whole Wheat Wrap with Lobster Salad Side of Fruits or Berries $15.00 New England Lobster Roll Maine Lobster Salad in a Toasted Bun Coleslaw and Fresh Fruit $22.00 Buffalo Chicken Wrap $13.00

$22.00

Crudités Platter , Serves Four Ranch Dressing

Chopped Chicken Liver per Pound

Soups per Quart

$14.50

$ 8.50

Chicken Soup

Hot Dogs En Croute per Dozen

$14.00

Noodles or Rice Served on the Side

$ 8.50

Weight Watcher’s Soup

Mini Crab Cakes per Dozen Joe’s Mustard Sauce

$36.00

Entrées

$ 8.50

Soup of the Day

Chicken Tenders Tossed in Mild Wing Sauce Romaine Lettuce, Tomatoes and Onions Coleslaw and Fresh Fruits

$16.00

Whole Rotisserie Chicken

Mini Spring Rolls per Dozen Spicy Sweet and Sour Sauce

$18.00

Served with 1 Quart Mashed Potatoes

$ 8.50

Cold Gazpacho

Beef Burger

$9.00

with Traditional Condiments

$23.00

Signature Crab Cake

French Fries, Lettuce, Tomato, Pickle Coleslaw, Choice of Cheese

Served with Bibb Lettuce, Dried Apricots Toasted Almonds Coconut and Apple Cider Dressing

$ 8.50

Cold Borscht Soup

Turkey Burger

$9.50

with Traditional Condiments

French Fries, Lettuce, Tomato, Pickle Coleslaw, Choice of Cheese

Classic Ladies Special

$7.00

Appetizers and Salads

Veggie Burger

$9.00

Toasted Pita topped with Tomatoes, Spinach and Low Fat Mozzarella

French Fries, Lettuce, Tomato, Pickle Coleslaw, Choice of Cheese

$ 8.00

House Salad

Caprese Flatbread

$13.00

Choice of Dressing

Arugula, Tomatoes and Mozzarella Cheese

$ 9.00

Caesar Salad

Dressing on the Side with Chicken $12.00, Shrimp $15.00 or Salmon $15.00

THE FOLLOWING ENTRÉES WILL BE SERVED WITH HOUSE OR CAESAR SALAD

$10.00

Cobb Salad

Desserts

Iceberg Lettuce with Diced Chicken Crispy Bacon, Egg, Tomatoes Avocado, Crumbled Blue Cheese and Ranch Dressing

$12.00

Half Rotisserie Chicken Mashed Potatoes and Vegetable Bouquet

Frenchman’s Creek Cookie Selection per Dozen Sugar Free also Available

$12.00

Deli

$13.00

Classic Frenchman’s Creek Style Chef’s Salad Iceberg Lettuce, Tomato, Eggs Ham, Roast Beef, Turkey, Swiss Cheese Ranch Dressing

$14.50

Carved Roasted Turkey Mashed Potatoes, Pan Gravy

NY Cheesecake

Vegetable Bouquet and Cranberry Sauce

$11.00 $ 6.00

Chicken Salad

$ 7.00

per Quart per Pint per Quart per Pint per Quart per Pint per Quart per Pint per Quart per Pint

New York Classic Cheesecake

$19.00

10 oz. New York Steak Mashed Potatoes

$16.00 $ 9.00

Tuna Salad

$ 21.00

Seafood Salad

Key Lime Pie

$ 7.00

Chopped Shrimp, Lobster and Crab Meat over Romaine Lettuce Lemon Vinaigrette

Sautéed Mushrooms and Onions Vegetable Bouquet

Graham Cracker Crust with Key Lime Filling

$10.00 $ 6.00

Egg Salad

$21.00

Baked Salmon Fillet

$ 9.00

Iceberg Salad

Apple Pie

$ 6.00

$36.00 $20.00

Lobster Salad

Tartar Sauce, Baked Sweet Potato and Vegetable Bouquet

Chopped Egg, Bacon, Red Onions Thousand Island Dressing

with Granny Smith Apples, Cinnamon topped with a Flaky Crust

$20.00 $12.00

Shrimp Salad

$12.00

Chinese Chicken Salad Asian Slaw, Iceberg Lettuce Cashews, Mandarin Oranges Crispy Chicken Tenders

$14.00

Beef Brisket

Chocolate Cake

$ 8.00

Brisket Sauce, Mashed Potatoes and Vegetable Bouquet

Unbelievably Moist Chocolate Cake Layered with Chocolate Ganache

$16.00

Roasted Turkey Sliced, per Pound Beef Pastrami Sliced, per Pound

$8.00

Israeli Chopped Salad

$21.00

Shrimp Scampi Style

Sugar Free Marble Cheesecake Homemade New York Cheesecake

$16.00

$ 7.00

Mixed Greens, Peppers, Cucumbers Carrots, Olives, Eggplant Champagne Vinaigrette Hummus and Mini Pita

Broccoli and Linguini Pasta

with Swirls of Dark Chocolate (Gluten Free)

$18.00

Beef Tongue

Sliced Fruit Platter , Serves Four

$20.00

Sliced, per Pound

$18.00

Chicken Scarpariello

$15.00

Shrimp Cocktail

$15.00

Deli Platter

Bone - In Chicken, Artichokes, Olives Mushrooms, Roasted Peppers, Sausage in White Wine Sauce

per Person A Variety of Fresh Sliced Deli Meats Accompanied by Lettuce, Tomato, Onion, Pickle and your Choice of Bread

C ONSUMER A DVISORY G UIDANCE “Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk for food borne illness, especially if you have certain medical conditions. There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorder, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked”

Four pieces of Jumbo Shrimp, Cocktail Sauce

Choice of Dressing: Thousand Island, Blue Cheese, Ranch, Balsamic Vinaigrette

$26.00

Lamb Chop Dinner

Sautéed Green Beans, Baked Sweet Potato

$18.00

Smoked Salmon

per Pound with Chopped Onions, Capers, Chopped Eggs