Frenchman's Creek Menus

Pick Up and Delivery Menu

Hors d’Oeuvres Selection Crudités Platter , Serves Four Ranch Dressing $18.00

Assorted Cheese Platter , Serves Four Crackers

Desserts

$48.00

Frenchman’s Creek Cookie Selection per Dozen Sugar Free also Available

$ 8.00

Jumbo Shrimp per Dozen Cocktail Sauce

$36.00

TAKE OUT IS AVAILABLE 7 DAYS A WEEK

Tiramisu

$ 6.00

Chopped Chicken Liver per Pound

$14.50

Lady Fingers Soaked with Espresso and Layered with Italian Mascarpone Cream

Oreo Cheesecake

$ 6.00

U 6-8 Giant Shrimp per Dozen

$60.00

New York Classic Cheesecake Loaded with Oreos

PLEASE CALL THE FOOD & BEVERAGE OFFICE 561-273-2647 OR 561-273-2648

Key Lime Pie

$ 6.00

Hot Dogs En Croute per Dozen

$12.00

Graham Cracker Crust with Key Lime Filling

Cherry Cobbler

$ 6.00

Potato Pancakes per Dozen Apple Sauce and Sour Cream

$18.00

Our Delicious Fruit Cobbler Served Warm Topped with Homemade Crumb Toppings

PLACE YOUR ORDER BY 4:00 P.M.

Red Velvet

$ 6.00

Mini Crab Cakes per Dozen Joe’s Mustard Sauce

$32.00

Three Moist Layers of Red Velvet Topped with Silky Cream Cheese Icing

Carrot Cake

$ 6.00

YOUR DINNER WILL BE DELIVERED TO YOUR FRONT DOOR BETWEEN 5:00 P.M. AND 6:00 P.M.

Coconut Shrimp per Dozen Spicy Sweet and Sour Sauce

$24.00

Delicious Layers of Carrot Cake and Cream Cheese Icing

Apple Pie

$ 6.00

$42.00

Lamb Chops per Dozen Mint Jelly

with Granny Smith Apples, Cinnamon topped with a Flaky Crust

Chocolate Cake

$ 6.00

$18.00

Mini Spring Rolls per Dozen Spicy Sweet and Sour Sauce

Unbelievably Moist Chocolate Cake Layered with Chocolate Ganache and Fresh Berries

Sugar Free Marble Cheesecake Homemade New York Cheesecake

$ 6.00

with Swirls of Dark Chocolate (Gluten Free)

Sliced Fruit Platter , Serves Four

$18.00

If you are celebrating a special occasion, a birthday or anniversary, contact the Food and Beverage Office to order your personalized cake

2018 - 2019

$17.00

6” Cake , serves 6-8

C ONSUMER A DVISORY G UIDANCE “Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk for food borne illness, especially if you have certain medical conditions. There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorder, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked”

$28.00

10” Cake , serves 12-18