Christmas 2020 Catering Menu

D OMESTIC AND I MPORTED C HEESE P LATTER (12”) Per Platter, with Assorted Crack- ers

48.00

J UMBO S HRIMP Per Dozen, with Cocktail Sauce

40.00

U6-8 J UMBO S HRIMP Per Piece

4.50

C RUDITÉE P LATTER

22.00

C HOPPED C HICKEN L IVER Per Pound

14.50

with Ranch Dressing serves four

S PANAKOPITAS Per Dozen

22.00

S MOKED S ALMON P LATTER with Chopped Onions, Capers Chopped Egg per pound P LATTER OF S LICED D ELI M EATS accompanied by Lettuce Onion, Tomato, Pickles and your choice of Bread per person

21.00

H OT D OGS E N C ROUTE Per Dozen, Deli Mustard P OTATO P ANCAKES Per Dozen Apple Sauce, Sour Cream M INI C RAB C AKES Per Dozen, Joe’s Mustard Sauce C OCONUT S HRIMP Per Dozen, Sweet Chili Sauce

14.00

20.00

15.00

36.00

26.00

L AMB C HOPS

42.00

Per Dozen, Mint Jelly

M EATBALLS Per Dozen

8.00

Minimum 10 people $90 per person Extra Charge for Changes A PPETIZER Jumbo Shrimp and Smoked Salmon Platter Dinner Rolls, Butter Balls *** S OUP C OURSE Spiced Winter Squash Bisque *** E NTRÉE Whole Angus Prime Rib, Au Jus Cooked Medium-Rare Fresh Market Vegetable Bouquet Potatoes Au Gratin *** D ESSERT New Year’s Eve Sparkling Double Fudge Chocolate Cake

M INI S PRING R OLLS Per Dozen, Sweet Chili Sauce C HICKEN S ATE S KEWERS Per Dozen, Peanut Dipping Sauce

18.00

20.00

A SSORTED M INI P ASTRIES Per Dozen NEW Y EAR ’ S EVE MENU 24.00

A SSORTED C OOKIES Per Dozen

12.00

S LICED F RESH F RUIT P LATTER serves four

20.00

• Please place your New Year’s Eve Take-Out orders in the Food & Beverage Office by December 26. • All items will be available on December 31 between 10:00 am and 7:00 pm for pick-up. and delivery.