UOOF_E03_v14

TAKEOUT AND DELIVERY SERVICES • TAKEOUT and DELIVERY SERVICES (using the current menu) will continue to be available daily from 7:00 am to 7:00 pm until the Clubhouse kitchen closes, at which time updated details for Takeout and Delivery Services will be announced. • The current goal is to move toward a takeout and delivery menu which more closely mirrors the in-person dining options available on the day and at the time that the order is placed, which should provide a boost to both quality of food and service times. • Simultaneously there will be a streamlining of options to avoid items that don’t travel well. • When events are being held in the Pavilion, Takeout and Delivery Services will operate with a limited menu and a reduced schedule.

CATERING SERVICES • The Club will continue to offer CATERING SERVICES for members’ in- home functions, but once the Clubhouse closes this offering will be limited to food and beverage items only (Frenchman’s Catering will no longer be able to provide furniture set up; these items must instead be rented from outside party rental vendors).

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