Take Out Menu

DAILY SPECIALS

Monday Spaghetti and Meatballs

$10.00

in Tomato Sauce

Lamb Chop Dinner

$19.00

3 ea. Lamb Chops with Sautéed Green Beans and Baked Sweet Potato

Tuesday

Tilapia Fillet Livornese

$17.50

Sautéed Baby Spinach and Baked Sweet Potato

BBQ Grilled Baby Back Ribs

$16.00

with Coleslaw and Baked Potato

Wednesday

Chinese Beef Stir Fry

$13.00

with Vegetables and Brown Rice

Traditional Meatloaf

$13.00

Mashed Potatoes and Mushroom Gravy

Thursday Chicken and Vegetable Quesadilla

$ 9.50

Guacamole, Salsa and Sour Cream

Spa Salad

$ 9.50

Baby Greens, Poached Peaches, Beets, Goat Cheese Strawberries, Pecans, Raspberry Vinaigrette Add Grilled Chicken $12.00 or Salmon $17.00

Friday Classic Frenchman’s Creek Style

$13.00

Chef Salad

Iceberg Lettuce, Tomatoes, Eggs, Ham Roast Beef, Turkey, Swiss Cheese and Ranch Dressing

Teriyaki Glazed Salmon

$16.00

Baked Sweet Potato and Broccoli

Saturday

Ivan’s Turkey Meatloaf

$15.00

Mashed Potatoes, Gravy, Green Beans

Caprese and Petit Filet Mignon Salad

$17.00

Tomato Mozzarella Stack and Arugula Salad with Two 3 oz. Filet Mignons

Sunday Stuffed Cabbage Sweet and Sour

$13.00

Mashed Potatoes

Fried Chicken

$15.00

with Coleslaw and Baked Sweet Potato