Passover Take Out Menu 2015

Appetizers

Gefilte Fish 4 oz. with Beet Horseradish

$ 8.00

Chopped Chicken Liver Per Pint, with Matzo Crackers

$12.50

Matzo Ball Soup

$ 7.50

One Quart Chicken Broth with 2 Matzo Balls Each additional Matzo Ball

$ 1.00

Chilled Platters

Sliced Fruit Platter Per Platter (Serves four)

$18.00

Crudités Platter (serves four) Market Fresh Seasonal Vegetables with Ranch Dressing Dip

$18.00

Entrées

Whole Rotisserie Chicken One Quart of Matzo Dressing

$15.00

Half Rotisserie Chicken Dinner

$10.00

with Matzo Dressing and Fresh Vegetables

Beef Brisket Dinner

$13.50

Oven Roasted Beef Brisket with Potato Pancakes and Fresh Vegetables