MTMS2022-2023_v3

Beach Club Manager Cidalia Teyssedou

Cindy was born in Portugal and came to the United States with her large family; settling in Boston, Massachusetts. Her career in the hospitality field began in Boston area hotels. She worked at Sonesta and Hyatt Hotels before joining the Swiss Hotel where she met Mr. Goswami. During her time in Boston, she also gained experience from the Ritz - Carlton and Four Seasons Hotels. In September of 1995, Cindy joined Frenchman ’ s Creek as the Main Dining Room Manager and was soon after promoted to Director of Catering and Special Events. Then in 1998, she left Frenchman ’ s Creek to become the Food and Beverage

Manager at the Polo Club in Boca Raton, in 2004 she joined Old Palm Golf Club as the Club Manager, she was responsible for the hiring and training of new staff and getting the club ready for it ’ s grand opening in 2005. She also gained more experience working at Admirals Cove and La Gorce Country Club. In 2014, she found her way back to Frenchman ’ s creek where she is now heading the operations at the Beach Club. Beach Club Food and Beverage Manager Gina Henkel Gina was born in Berlin, Germany. She graduated from Brillat - Savarin - School, Germany's largest vocational school with a focus on hotel and hospitality management. After 6 years experience in Andel ’ s by Vienna House, Gina decided to venture to America for an internship program in 2015. She joined Frenchman ’ s Creek as a server and bartender at the Beach Club. In October 2017, Gina was promoted as Dining Captain. During the summer season she worked in Lake Naomi, Pennsylvania and 2 seasons in Quaker Ridge Country Club, New York, to gain more experience. After a season in Lake Naomi, Gina came back to Frenchman ’ s Creek as Beach Club Food and Beverage Assistant Manager. Gina has been the Beach Club Food and Beverage Manager since October 2020.

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