Chip Shot - 2nd Quarter

INSIDE THIS ISSUE... Welcome to the New Members of Our Executive Team m

BILL SCHMIT

TIM RECHER

JOHN ZALOOM

 EMPLOYE LEADER 1ST, 2ND QUARTER

WELCOME 2022-2023 — J1 TEAM



WELLCOME NEW STAFF



 EMPLOYEE ACCIDENT REPORT PROCEDURES!

4 OF JULY IN FRENCHMANS



PICNIC









WELCOME TO THE FRENC HMAN’S CREEK TEAM !

TIM RECHER has joined Frenchman’s as Executive Chef. The award-winning Chef Tim, who is both a Certified Execu tive Chef and one of less than 75 World Master Chefs in the Unit ed States, comes to us following more than 15 years in the Exec utive Chef role at and clubs in the Washington DC and Southwest Florida. top tier hotels

JOHN ZALOOM has joined Frenchman’s as Chief Financial Officer. John comes to us after 13 years at TruChoice Financial Group, a leading financial ser vices organization and the largest distribution subsidiary of Alli anz Life Insurance Company of North America (prior to its re cent sale to Amerilife).

BILL SCHMIT has joined Frenchman's Creek as Director of Agronomy. Bill comes to us after 17 years of progressive golf course management expe rience at Sawgrass Country Club in northern Florida (Ponte Vedra Beach).